Following my recent foodling post on a lovely resto I found in the Docklands area, I was invited by Royal China to visit their Canary Wharf branch to see if they are worthy to be added onto my list of fave restos…
Here’s what I devoured during the entire course of the evening…
CREAMY SWEETCORN SOUP WITH SHREDDED CRAB MEAT
DEEP-FRIED BABY SQUID WITH SPICY SALT
DEEP-FRIED FILLET OF DOVER SOLE WITH SWEET & SOUR SAUCE
SINGAPORE RICE VERMICELLI
BRAISED BEAN CURD STUFFED WITH MINCED SEAFOOD
‘ROYAL CHINA’ LOTUS LEAF RICE – specially prepared rice with prawn & duck steamed and wrapped in lotus leaf
EXOTIC FRUIT SALAD
CHILLED TAPIOCA RICE PUDDING WITH YAM FLAVOUR
Serving a traditional Hong Kong Chinese menu, all I can say is this, when you dine at Royal China, your taste buds will be royally treated to an authentic taste of China!
With six Royal China restaurants located all around London and also overseas in Dubai and Singapore, you don’t have to come all the way to Canary Wharf to check them out. But with gorgeous views of the River Thames from their windows, why on earth would you not want to make the trip over to the East of London?!
Xiéxie & Mh Goi Royal China for serving me a very lovely dinner!
All my ♥,